Chocolate Chip Pumpkin Bread

Mix well:
3 cups sugar
4 eggs
1 cup oil
16 ounces canned pumpkin

Add:
3 cups flour
2 1/2 teaspoons cinnamon
1 teaspoon ground cloves
1 1/2 teaspoons baking soda
1 teaspoon salt
1 cup chocolate chips


Bake in two greased and floured loaf pans at 350 degrees for 70 minutes.

Note: you can also use mini loaf bread pans - just decrease the baking time to about 45 minutes at 350 degrees.