Carmel Brownies

1 German Chocolate Cake Mix
3/4 cup melted Margarine
1/3 cup Canned Milk
1 Pkg. 12-14 oz. Carmels
1/2 cup Canned Milk
1 pkg. Milk Chocolate Chips
Mix dry cake mix, melted margarine, 1/3 cup canned milk with fork.
Put half of mixture in a greased 9X13 pan. Cook for 9 minutes in a 350 oven.

While cake is cooking remove plastic from carmels and put carmels in 1/2 cup canned milk and put in microwave for 2-3 minutes until carmels are melted stirring often.

After cake is done sprinkle 1/2 pkg. of Chocolate chips on cake while still hot. Put melted carmels evenly on top of chocolate chips. Then dab rest of cake mix on top.
Sprinkle remainder of chocolate chips on top. Bake again for 20 minutes.